La Bergerie de Mejanes
La Bergerie de Mejanes welcomes you in the heart of the Camargue.
Our three rooms (with terraces and parking) can accommodate 40 to 600 people for all your private and professional events, birthdays, seminars, company meals, etc.
- Traditional cooking
Open
From 12/11 to 12/31/2024, every Friday, Saturday and Sunday, 9:30am to 5pm.
Holiday opening :
December 25 at noon
December 31st evening.
Accessible for disabled
Animals accepted
yes
Equipement
- Air conditioning
- Terrace
- Car park
- Private parking
- Coach parking
Services
- Pets welcome
Target audience
- Groups
Rates
A la carte: from 15 € (A la carte
Fish soup with croutons, garlic, grated cheese and rouille €15
Platter of cheeses, sausage and chorizo from PDO and ORGANIC Camargue bulls €16
Roasted Camembert and PDO and ORGANIC Camargue bull charcuterie,
home fries and salad €18.50
Board of cheeses and charcuterie from PDO and ORGANIC Camargue bulls €21
Provençal-style pasta (fresh local vegetables) €18
Penne with gambas flambéed in Ricard 21.50 € € € 21.50
Salad of the day €17
Warm goat's cheese salad (lettuce, tomatoes, egg, cured ham, raw vegetables) €17
Gardianne of organic PDO Camargue bull with IGP Camargue rice 21,90 €
Méjanes burger (PDO and ORGANIC Camargue bull steak with egg, cheddar cheese, tomatoes and onions), home fries and green salad 22 €.
Beef entrecôte (French origin), home fries and green salad €28
Homemade dessert € 9.50
Délice de Méjanes, Mystère de La Bergerie, Tarte Tatin,...
Trou Camarguais (Camargue mare's milk ice cream and gardian liqueur))
Child menu: 12 € (Choice of syrup, chopped steak or ham, French fries or puff pastry or rice, pot of ice cream).
Payment possibilities
- Bank/credit card
- Check
- Cash
- Contactless payment
- Credit transfer
Spoken languages
Culinary specialities
- offers dishes "homemade"
- Traditional French cooking
- Provençal cuisine
- Saladerie
Capacity
2 rooms
60 number of guests seated
150 terraced places
Environment
- In the country
- On a farm or small holding
- Isolated